ジョブ
>
Kyoto

    Main Kitchen Commis - Kyoto, 日本 - Four Seasons Hotels and Resorts

    Default job background
    Temps plein
    説明

    About Four Seasons:

    Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

    At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

    About the location:

    The 123-room Four Seasons Hotel Kyoto is the company's second destination in Japan, in the city's historic Higashiyama-ku district, close to the Kyoto National Museum and myriad heritage sites such as the Toyokuni Shrine and Kiyomizu Temple. Local artists are featured throughout the traditionally-inspired modern décor characterised by an understated Japanese aesthetic. The Hotel has a spa and fitness centre with a pool, and four food and beverage concepts. There are also be 57 Four Seasons Private Residences.

    Justification

    The Four Seasons Hotel Kyoto is looking for a Main Kitchen Commis. Candidates with passion for excellence, expertise in hospitality operations and proven leadership experience are invited to apply for a career with Four Seasons. As a member of the Food & Beverage Division, the Main Kitchen Commis 3 works across disciplines to deliver an exceptional experience.

    Responsibilities

    Prepare breakfast, lunch, and dinner, food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.

    About Four Seasons Hotel Kyoto

    The 180-key Four Seasons Hotel and Hotel Residences Kyoto is the company's second destination in Japan, in the city's historic Higashiyama-ku district, close to the Kyoto National Museum and myriad heritage sites such as the Toyokuni Shrine and Kiyomizu Temple. Local artists are featured throughout the traditionally-inspired modern décor characterised by an understated Japanese aesthetic. The Hotel has a spa and fitness centre with a pool, and four food and beverage concepts. There are also be 57 Four Seasons Private Residences.

    About Four Seasons

    Founded in 1960, Four Seasons continues to define the future of luxury hospitality with extraordinary imagination, unwavering commitment to the highest standards of quality, and the most genuine and customized service. Currently operating 127 hotels and 50 private residences in major city centers and resort destination in over 47 countries, and with more than 50 projects in development, Four Seasons consistently ranks among the world's best hotels and most prestigious brands in reader polls, traveler reviews and industry awards.

    Join Our Team

    Join a team that is built on mutual respect, collaboration, creativity and a commitment to the highest quality of service. Four Seasons Hotel Kyoto provides guests with a haven of serenity and luxury in a bustling city. Four Seasons provides employees with the same level of care that we expect to be shared with our guests. We have been ranked in FORTUNE Magazine's 100 Best Companies to work for since 1998.

    What to expect: You will......

    Be a champion of the Golden Rule: Do unto others as you would have them do unto you

    Be part of a cohesive team with opportunities to learn, grow and develop

    Have the opportunity to engage in diverse and challenging work

    Derive a sense of pride in work well done

    Be recognized for excellence



  • Four Seasons Hotels and Resorts Kyoto, 日本 Temps plein

    About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences f ...


  • Four Seasons Hotels and Resorts Kyoto, 日本 Temps plein

    About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences f ...


  • Four Seasons Hotels and Resorts Kyoto, 日本 パートタイム

    About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences f ...


  • Hilton Kyoto, 日本 OTHER

    JOB DESCRIPTION · -朝食、ルームオーダー、夕食、スタッフミールを含むレストランの調理を担当します。 · -レシピ、基準、盛り付け基準に従い、必要なメニューをタイムリーに調理する。 · -すべての設備、器具、機械を適切に操作する。 · -新人・現スタッフの人材育成、SOPの改善、その他全ての分野における継続的な改善を行う。 · 上記は主な業務の要約であり、これまでのご経験に応じて活躍いただける幅も広がります。 · 調理経験者 · With thousands of hotels in over 100 countries and terr ...

  • Four Seasons Hotels and Resorts

    Commis 1

    1週間前


    Four Seasons Hotels and Resorts Osaka, 日本 フルタイム

    About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences f ...

  • Four Seasons Hotels and Resorts

    Chopper Commis

    1日前


    Four Seasons Hotels and Resorts Osaka, 日本 フルタイム

    About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences f ...

  • Four Seasons Hotels and Resorts

    Commis 1

    2日前


    Four Seasons Hotels and Resorts Osaka, 日本 フルタイム

    About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences f ...

  • SWISSOTEL

    Sous Chef

    4日前


    SWISSOTEL Osaka, 日本 フルタイム

    Job DescriptionManage & provide leadership to all subordinate such as sous chef, cdp, commis as well as stewarding & ensure adherence to all company and hotel policies and procedures at all times · Preparation of food, cooking, quality control, cutting & HACCP. · Maintain daily m ...

  • Accor

    Sous Chef

    6日前


    Accor Osaka, 日本 フルタイム

    · Company Description · Swissôtel Nankai, Osaka is a deluxe hotel ideally located in the heart of Namba, Osaka's most exciting entertainment, shopping and dining district. The hotel sits above Nankai Railway's Namba Station offering direct train access to Kansai International Ai ...